Please note that we can accommodate vegetarian and vegan options, as our food is freshly prepared.  If you have any allergies or any dietary requirements, please tell us and we will do our best to accommodate.

ANTIPASTI – STARTERS

ZUPPA DEL GIORNO(Vegan) – £4.90
Fresh home made soup

CROCCHETTA DI PESCE – £6.20
Home made cod and pancetta fish cakes.

GAMBERONI ALLA LUCIANA – £7.50
King prawns sautéed in tomatoes, chilli, olives and garlic.

COZZE ALLA NAPOLETANA (when available) – £6.90
A traditional dish from Naples. Fresh mussels cooked in a simple tomato sauce,
herbs, garlic and chilli. ‘Very tasty’

COZZE ALLA CREMA (when available) – £6.90
Fresh mussels cooked in garlic white wine and cream sauce.

INSALATA DI CAPRINO(Vegetarian) – £6.70
Honey baked goat’s cheese on a balsamic salad with caramelised apples

CALAMARI FRITTI – £6.50
Deep fried squid served with mixed leaves, lemon and garlic mayonnaise.

BRUSCHETTA POMODORI MOZARRELLA E CIPOLLA (Vegetarian) – £6.20
Toasted garlic bread with a tomato concasse, mozzarella and red onion,
and garlic oil served with a fresh salad garnish.

FUNGHI FARCITI (Vegetarian) – £6.70
Baked mushroom filled with aubergine, tomato and topped with mozzarella cheese.

CRUDO DI PARMA E MELONE – £7.20
Our finest Italian parma ham served with chilled melon.

PANCETTA DI MAIALE – £6.90
Pork belly slowly baked and layered on spinach leaves and dressed with a lime and chilli dressing.

ARANCINI DI RISO – £6.50
A traditional home made Sicilian dish made with saffron rice, onion, peas, bolognese and parmesan cheese.

FORMAGGIO FRITTO (Vegetarian) – £6.50
Deep fried Brie served with onion chutney.

PASTE & RISOTTO – PASTA & RICE

VEGETARIAN CHOICE: Please note that our dishes are prepared to order and therefore any pasta dish can be cooked without meat

PLEASE NOTE: ANY PASTA OR RISOTTO DISH CAN BE SERVED AS A STARTER FOR – £6.90

LASAGNA AL FORNO – £8.40
Freshly baked lasagna

LINGUINE AI FRUTTI DI MARE – £10.50
Linguine pasta with a feast of seafood cooked in a garlic,
and tomato sauce. ‘A seafood lovers delight’

PENNE BORLOTTI E CAROTE – £8.60
Penne pasta with carrots, borlotti beans, onion, garlic and olive oil.

PENNE ARRABBIATA(Vegetarian) – £8.20
Hot, Pasta in garlic, white wine and chilli

PENNE AL SALMONE- £8.90
This dish is one of the most luxurious of all. Pasta with fresh salmon,
onions and cream finished with a splash of brandy. ‘Delicious’

LINGUINE VONGOLE E FUNGHI – £10.50
Linguine pasta with fresh clams, cherry tomatoes, porcini mushrooms, garlic and a fish velouté.

LINGUINI CARBONARA – £8.60
Linguine pasta with pancetta, garlic, white wine cream and egg sauce and parmesan cheese.

PAPPARDELLE CON SALSICCIA – £8.90
Pasta with fresh sausage, fennel, chilli, tomato and cream.

PAPPARDELLE MELANZANE E MOZZARELLE (Vegetarian) – £8.60
Pappardelle pasta with aubergines in a home made tomato sauce topped with mozzarella cheese.

PENNE DON VITO – £8.90
Penne pasta cooked with chicken, mushrooms, white onions, peas
served in a creamy tomato sauce.

RISOTTO DELLA SETTIMANA – £11.50
Home made risotto, using the finest fresh ingredients. ‘Simply wonderful’

POLLO – CHICKEN

POLLO PRIMAVERA – £14.20
Breast of chicken pan fried with vegetables and finished with a cream and garlic sauce

POLLO AI FUGHI – £14.20
Breast of chicken cooked with a mushroom and cream sauce

POLLO PARMIGIANA – £14.20
Breast of chicken sautéed with onions and tomatoes then baked with a Parma ham and mozzarella cheese topping

POLLO PATATE E PEPERONI – £14.20
Breast of chicken cooked with olive oil and rosemary roasted potatoes and mixed peppers in a garlic and tomato sauce. ‘Delicious’

MAIALE – PORK

MAIALE CON PORRI – £15.90
Escalope of pork served with garlic, leek, brie and a cream sauce

MAIALE CREMA E FUNGHI – £15.90
Tender escalope of pork sautéed in garlic, mushrooms,
cream and a splash of white wine.

MAIALE ALLA ROMANA – £16.50
Thin sliced escalope of pork with parma ham
in a light white wine and sage sauce.

FILETTO – BEEF

PEPE VERDE – £22.50
served with green peppercorn, French mustard,
white wine and cream sauce.

DOLCELATTE – £22.50
served with cream of Dolcelatte cheese
and sun dried tomatoes.

FILETTO CREMA E ZAFFERANO – £22.50
served with a cream, garlic and saffron sauce.

FILETTO CREMA E ZAFFERANO – £22.50
Char grilled fillet steak cooked to your liking with a Cream, garlic and saffron sauce ‘Perfetto’

ROSSINI – £24.50
set on toasted bread and served with a
home made pate and marsala sauce.

STRACCIETTE LA TORRE – £18.90
Fillet steak gently sauteed with garlic, mushrooms, English
mustard, cream and a touch of white wine.

CONTROFILETTO DI MANZO (Sirloin) – £21.50
Fillet of sirloin steak cooked to your liking
served with a tomato and chips.

GRIGLIATA MISTA (Mixed Grill) – £20.90
Beef, pork, lamb, gammon and sausage
served with field mushroom and tomato.

PESCI – FISH

TRANCIO SALMONE ALLA GRIGLIA – £16.90
Fresh salmon fillet grilled and served on a bed of spinach accompanied with a lemon sauce

SPIGOLA MEDITERRANEA – £18.90
Oven baked Sea Bass served with a ratatouille of vegetables

CODA DI ROSPO – £19.50
Fresh monkfish sauteed with olives, leeks, garlic,cherry tomatoes and a fish velouté sauce

ZUPPA DI PESCE – £19.90
A fresh fish soup made with mussels, calamari, salmon in a rich tomato sauce, served with a fresh bread crouton

ALL MEAT AND FISH COURSES ARE SERVED WITH SEASONAL VEGETABLES AND POTATOES

CONTORNI – SIDE DISHES

Fries – £2.50
Mixed Olives – £2.50
Tomato and Onion Salad – £3.00
Garlic Bread – £2.70
Mixed Salad – £3.00
Rocket & Parmesan Flake Salad – £3.50

DOLCI – SWEETS

We have a selection of sweets and Italian ice creams. – £5.00
Please ask your waiter for the selection
Cheese and biscuits – £5.50

CAFFE – COFFEE

Espresso – £1.90
Cappuccino – £2.25
Caffe Latte – £2.20
Double Espresso – £2.50
Speciality Coffee Liqueurs – £4.95