3 Courses £28.50 Inc. Coffee

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ANTIPASTI – STARTERS

Zuppa del giorno
Fresh home made soup of the day

Crudo di parma e melone
Our finest Italian parma ham served with chilled melon

Salmone affumicato
Smoked salmon served with rocket and a balsamic dressing

Gamberoni arrabbiata
Fresh king prawns sauteed with garlic, chilli, parsley and tomato sauce

Insalata di caprino
Honey baked goats cheese on a balsamic salad with caramelised apples

SECONDI – MAIN COURSE

Tacchino natalizio
Traditional roast turkey served with stuffing, bacon, sausage and gravy

Medaglioni di manzo
Medallions of beef fillet grilled served on a bed of mashed potato and finished with a dolcelatte sauce

Spigola acqua pazza
Fillets of sea bass served with cherry tomato, garlic, parsley and fish velouté

Pollo pizzaiola
Pan fried chicken breast with garlic, origano mixed olives and tomato sauce

Ravioli con porcini
Fresh pasta filled with porcini mushrooms and finished with a mushroom, garlic and cream sauce

DOLCI – SWEETS

Dark chocolate terrine

Home made panna cotta

Tiramisu

Mascarpone cheesecake

COFFEE