3 Courses £19.50 per person!

ANTIPASTI – STARTERS

ZUPPA DEL GIORNO
Fresh home made soup

SALMONE AFFUMICATO
Smoked salmon served with rocket and balsamic dressing

PARMA E MELONE
Slices of parma ham served with chilled melon

VEGETALI ALLA GRIGLIA
Marinated vegetables, grilled and served with fresh mozzarella

SECONDI – MAIN COURSE

MAIALE CON PORRI
Escalope of pork served with garlic leek, brie and cream sauce

PENNE CON POMODORI SECCHI E SPINACI
Pasta penne with sundried tomatoes, garlic, spinach and mascarpone cheese

INSALATA DI POLLO
Chargrilled chicken salad served with croutons and a balsamic dressing

SPIGOLA ALL ACQUA PAZZA
Fillet of sea bass served with a tomato concasse, garlic parsley and velouté sauce

DOLCI – SWEETS

MASCARPONE CHEESECAKE
A mascarpone cheesecake, served with a hot fudge sauce and bananas

CHOCOLATE TORTE
Chocolate torte, served with black cherries

TIRAMISU
This most heavenly Italian recipe made with coffee and mascarpone cheese, the perfect way to end a meal

ICE CREAM